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Transport your senses to faraway lands without leaving Patton Avenue at Jerusalem Garden Cafe, owned and operated by Sonia and Frank Badr for over 30 years. Enjoy authentic Middle Eastern and Mediterranean dishes from slow braised lamb shanks to the world’s best hummus, all made by hand from treasured family recipes and served with love. Our intimate, ambient space features stained glass, stunning textiles, and an accessible menu with something for everyone. Don’t miss our freshly baked desserts, like flaky baklava and sweet cheese kenafa.
We found this place a few years back on our first trip to Asheville and fell in love with their food and atmosphere. This is our second trip to Asheville and the food was as delicious as we remembered. Make it a must visit if you love Mediterranean food.